With the global climate crisis worsening, we are seeing a direct effect in food supply. Damian Mason, farm owner, agricultural economist and author of "Food Fear" joins Cheddar News to explain why this is happening and why the United States won't suffer as much as other countries.
Read MoreWith the costs of fertilizer rising, weaning off of synthetic fertilizer may be a good option for farmers trying to keep costs low, while keeping crop margins high. But, Damian Mason, farm owner, agricultural economist and author of "Food Fear," says it's not that simple. Mason joined Cheddar's Opening Bell to explain the challenges of greener practices.
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